Anhydrous Dextrose D-Glucose Cell Culture Sugar, 10kg

This 10kg container of anhydrous dextrose (D-glucose) provides a high-purity crystalline powder for cell culture, fermentation, and microbiological applications. Purity is 99.5% or greater, with controlled levels of endotoxins, water content, and trace metals. D-glucose is the primary carbon and energy source for cell growth in culture media and fermentation processes. The anhydrous form offers stable, consistent performance without the variable water content of monohydrate preparations. The white to off-white crystalline powder is readily soluble in water. Specifications include specific rotation +52.6 to +53.2 degrees, conductivity 20 uS/cm or less, water content 1.0% or less by Karl Fischer, and endotoxins 1.25 EU/g or less. DNase and RNase are not detected.